
We founded Repagas, a family-owned company. Leading the way were Eugenio Isabel, his son Carlos Isabel, and Antonio Vilches in a small premises in the Madrid neighborhood of Usera.
We are a family-owned company with strong leadership in the manufacturing and marketing of professional equipment for the hospitality industry. Since 1971, we have been working to offer durable, high-quality products to both the Spanish and international markets.
With 50 years of experience, we are a clear benchmark in the sector, maintaining the trust and loyalty of our customers.
We manufacture a wide range of products to meet the needs of the hospitality industry: industrial kitchens, industrial fryers, gas griddles, frytops, and ovens, among others.
In addition, we provide high-quality technical service and comprehensive solutions to advise hospitality professionals and help your business move toward success.
To manufacture and market high-quality, durable machines for hospitality businesses, setting measurable and quantifiable quality objectives.
Our hallmark is the continuous improvement of our products and services, as well as our commitment to constantly innovating the implemented quality management system, while maintaining our awareness of environmental and social responsibility.
To maintain and drive innovation in both product and manufacturing processes, as well as in the way we engage with suppliers, customers, and employees.
We want to be the place where people want to work, the supplier people want to buy from, and the customer people want to sell to.
Our products comply with all international regulations and are manufactured in accordance with the CE UNE EN 203 standard, in addition to our own controls and inspections throughout the entire manufacturing process, both in the production plant and in the laboratory. We hold the ISO 9001:2015 quality certificate and CE marking.
In addition, we have received the CEDEC© compliance certificate, which endorses our business quality in the following areas: business strategy, management control, functional organization, and cost management.
We also hold the INNOVATIVE SME seal granted by the Ministry of Science, Innovation, and Universities to companies for their work in R&D&I.
We founded Repagas, a family-owned company. Leading the way were Eugenio Isabel, his son Carlos Isabel, and Antonio Vilches in a small premises in the Madrid neighborhood of Usera.
The factory continued its expansion, and we purchased our first owned warehouse in Humanes de Madrid. A showroom was opened to provide commercial service.
After 10 years in business, we expanded the catalog with new products such as electric cookers, floor-mounted burners, kettles, tilting pans, fryers, among others.
We began our international expansion by exporting products to France. We would go on to export regularly to 40 countries worldwide.
We included the manufacturing of combi ovens in our product catalog.
The new generation joining Repagas, taking over management, made a qualitative leap in both manufacturing and commercial processes.
We updated the company’s image in preparation for the future to come.
We implemented the Lean Manufacturing production system and MEF software for production process control.
We celebrated 45 years serving the hospitality sector with innovative solutions. The company has 17 branches spread across national and international territories.
Collaboration agreement with Pepe Rodríguez, with whom the “Repagas Concept” project was developed. Implementation of a new manufacturing process.
The Ministry of Science and Innovation awarded us the “Innovative SME” seal for our work in R&D&I.
Our Repagas Concept service was created as a comprehensive consultancy focused on hospitality businesses: Hotels, Restaurants, and Organized Catering.
We completed our investment in quality and continuous improvement by bringing our production plant to the technological forefront with state-of-the-art equipment.
We inaugurated "The Repagas Experience," offering visits to our production plant, showroom area, and demonstrations for clients and hospitality schools.
We evolve with you and offer new product ranges: refrigeration and washing.